Friday, August 4, 2017

Birasto (Fried Onions)

Birasto (Fried Onions)

Preparations: 15 Minutes


Sliced Onion: 4 Medium Nos.
Oil: 5 -6  Tbspn (to Fry)
Salt: pinch


Heat oil in a deep pan.

Add salt to it once it's heated.

Add sliced onion to it and gently mix it.

On a very low flame, let it be crispy.

Keep stirring it in between very gently.

Use it to decorate Biriyani, or other rice preparations.

Enjoy !!!
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